Is Perdue Refrigerated Breaded Chicken Breast Strips (12 oz.) Gluten Free?

Ingredients

Boneless Chicken Breast with Rib Meat , Water , Bleached Wheat Flour , Whole Wheat Flour , Enriched Wheat Flour ( Enriched with Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid ) , Yellow Corn Flour , Contains Less than 2% of Salt , Wheat Flour , Whole Grain Yellow Corn Meal , Sodium Lactate , Potassium Lactate , Dextrose , Maltodextrin , Sugar , Yeast , Natural Flavors , Iodized Salt , Sodium Phosphate , Sodium Diacetate , Leavening ( Sodium Acid Pyrophosphate , Sodium Bicarbonate ) , Calcium Propionate , Extractives Of Paprika , Autolyzed Yeast Extract , Potassium Sorbate , Caramel Color , Guar Gum , Disodium Inosinate and Disodium Guanylate .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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