Is M&S Collection Christmas Pudding 12 Month Matured Vegetarian?

Ingredients

Dried Vine Fruits (31%) (Sultanas, Raisins, Chilean Flame Raisins, Vostizza Currants), Soft Brown Sugar, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Cider (6.5%), Brandy (6%), Brandy Soaked Glacé Cherries (6%) (Cherries, Glucose-Fructose Syrup, Brandy, Colour: Anthocyanins (from Grapes), Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Cognac (4%), Humectant: Glycerol, Almonds (3.5%), Rum (3%), Braeburn Apples, Molasses, Orange Peel, Treacle, Lemon Peel, Ground Spices (Cinnamon, Coriander, Nutmeg, Caraway Seeds, Ginger, Cloves), Salt, Yeast, Emulsifier: E471, E472e, Wheat Gluten, Vinegar, Orange Oil, Lemon Oil, Rapeseed Oil, Palm Oil, Palm Fat, Flour Treatment Agent: Ascorbic Acid

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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