Is Petit beurre sans gluten Vegetarian?
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Ingredients
Corn Starch Flour, But Butter 10% (Milk), Sugar, Tapioca Starch Modified, Eggs, Whole Milk Powder, Syrup, Beet Sugar, Emulsifier Esters Of Mono - And Diacetyl-taftrique Of Mono - And Sodium Acid Pyrophosphate, Salt, Flavorings, Naturelji Acidifier Citric Acid May Contain Traces Of Soy And Lupin, Keep In A Cool And Dry Place
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.