Is P.F. Chang's Home Menu Sweet Chili Sauce With Honey Low FODMAP?
Description
A viscous, glossy sweet-spicy condiment with a sticky, syrupy texture, often used as a dipping sauce, glaze, or stir-fry finishing sauce. Shoppers commonly praise its balanced sweetness and mild heat, suitability for egg rolls, wings, and fried proteins, while some reviews note it can be overly sweet for certain tastes.
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Description
A viscous, glossy sweet-spicy condiment with a sticky, syrupy texture, often used as a dipping sauce, glaze, or stir-fry finishing sauce. Shoppers commonly praise its balanced sweetness and mild heat, suitability for egg rolls, wings, and fried proteins, while some reviews note it can be overly sweet for certain tastes.
Ingredients
Water, Sugar, Honey, Chili Paste (Red Chili Peppers, Distilled Vinegar, Salt), Soy Sauce (Water, Wheat, Soybeans, Salt, Ethyl Alcohol), Distilled Vinegar, Modified Corn Starch, Less than 2% of: Garlic, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives [Oyster, Water, Salt], Modified Corn Starch, Caramel Color), White Wine, Ginger, Salt, Canola Oil, Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.