Is PhD Nutrition Diet Plant Belgian Choc Low FODMAP?

Ingredients

Pea Protein, Soya Protein, Flavouring, Fat Reduced Cocoa Powder, Conjugated Linoleic Acid, L-Carnitine, Green Tea Extract, Sodium Chloride, Lactospore™ (Bacillus Coagulans), Stabiliser (Xanthan Gum), Sweetener (Sucralose)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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