Is Philadelphia Cream Cheese Brick Neufchatel Cheese 1/3 Less Fat - 8 Oz Gluten Free?
Description
A mild, slightly tangy, brick-style spread with a smooth yet slightly firm texture; customers report it spreads easily when softened, works well on bagels, in cheesecakes, frostings and dips, and performs reliably in baking. Some reviewers note a subtly drier or crumblier feel than traditional versions, particularly when used chilled.
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Description
A mild, slightly tangy, brick-style spread with a smooth yet slightly firm texture; customers report it spreads easily when softened, works well on bagels, in cheesecakes, frostings and dips, and performs reliably in baking. Some reviewers note a subtly drier or crumblier feel than traditional versions, particularly when used chilled.
Ingredients
Pasteurized Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum, Cheese Culture, Pasteurized Milk And Cream, Cheese Culture
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.