Is PHILADELPHIA Dips French Onion Gluten Free?
Description
Savory, tang-forward French onion-flavored spread offers a smooth, creamy texture with visible pieces; commonly used as a chip, cracker, vegetable dip or sandwich spread. Customers note robust onion taste, easy scoopability, and suitability for parties and snacking, with occasional comments about portion size or flavor intensity and overall packaging convenience.
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Description
Savory, tang-forward French onion-flavored spread offers a smooth, creamy texture with visible pieces; commonly used as a chip, cracker, vegetable dip or sandwich spread. Customers note robust onion taste, easy scoopability, and suitability for parties and snacking, with occasional comments about portion size or flavor intensity and overall packaging convenience.
Ingredients
Modified Milk, Water, Dried Onions, Modified Corn Starch, Salt, Bacterial Culture, Lactic Acid, Carob Bean Gum, Potassium Sorbate, Seasoning, May Contain Xanthan Gum, Guar Gum, Sorbic Acid
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Multiple diet tracking
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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