Is Philly-Gourmet Beef Patties - Quarter Pound 100% Pure Gluten Free?
Description
Rich, savory flavor with grilled, slightly smoky notes; a moist, tender interior contrasted by a browned, seared exterior. Commonly used in sandwiches, sliders, meal-prep entrees, and backyard cookouts. Reviewers frequently mention consistent portion size, quick thawing and cooking, and occasional variability in surface browning and generally favorable value observations reported.
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Description
Rich, savory flavor with grilled, slightly smoky notes; a moist, tender interior contrasted by a browned, seared exterior. Commonly used in sandwiches, sliders, meal-prep entrees, and backyard cookouts. Reviewers frequently mention consistent portion size, quick thawing and cooking, and occasional variability in surface browning and generally favorable value observations reported.
Ingredients
beef
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.