Is Pike Pier Fisherman Al Natural Tartar Sauce Gluten Free?

Ingredients

CANOLA OIL, WHITE DISTILLED AND WHITE WINE VINEGARS, CUCUMBERS, WATER, EGGS, SOYBEAN OIL, FRUIT, CONCENTRATE (PEAR, APPLE PEACH), PINEAPPLES SYRUP,CORN, SYRUP, ONIONS, SALT, MUSTARD SEED, LACTIC AND CITRIC ACIDS, SKIM MILK SOLIDS, GARLIC, LEMON JUICE, XANTHAN GUM, DILL WEED, NATURAL VITAMIN E (PROTECTS FLAVOR), NATURAL FLAVOR, SUGAR, PEACH PUREE, RED CHILI AND BELL PEPPERS, CELERY SEED, TURMERIC.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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