Pillsbury Best Gluten Free Multi-Purpose Gluten Free Flour Blend, 2.0 LB

Description

Pillsbury Best Gluten Free Multi Purpose Flour Blend is a 20 lb product that offers a versatile gluten-free option for baking needs. Made with a blend of rice flour, potato starch, pea fiber, tapioca starch, and xanthan gum, this flour blend is both gluten-free and multi-purpose. With 0g of sugar and 0g of saturated fat, it can cater to various dietary preferences. Additionally, it contains 5mg of sodium. No information is available about what people say about the product.

Diet Compatibility

Alpha-Gal
Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
Yes! The manufacturer claims that this product is gluten free.
Low FODMAP
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Rice Flour, Potato Starch, Pea Fiber, Tapioca Starch, Xanthan Gum, Rice Flour, Xanthan Gum

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Pillsbury Best Gluten Free Multi-Purpose Gluten Free Flour Blend, 2.0 LB Ingredients | Spoonful