Is Pillsbury Best Gluten Free Multi-Purpose Gluten Free Flour Blend, 2.0 LB Vegan?
Description
Pillsbury Best Gluten Free Multi Purpose Flour Blend is a 20 lb product that offers a versatile gluten-free option for baking needs. Made with a blend of rice flour, potato starch, pea fiber, tapioca starch, and xanthan gum, this flour blend is both gluten-free and multi-purpose. With 0g of sugar and 0g of saturated fat, it can cater to various dietary preferences. Additionally, it contains 5mg of sodium. No information is available about what people say about the product.
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Description
Pillsbury Best Gluten Free Multi Purpose Flour Blend is a 20 lb product that offers a versatile gluten-free option for baking needs. Made with a blend of rice flour, potato starch, pea fiber, tapioca starch, and xanthan gum, this flour blend is both gluten-free and multi-purpose. With 0g of sugar and 0g of saturated fat, it can cater to various dietary preferences. Additionally, it contains 5mg of sodium. No information is available about what people say about the product.
Ingredients
Rice Flour, Potato Starch, Pea Fiber, Tapioca Starch, Xanthan Gum, Rice Flour, Xanthan Gum
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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