Is Pillsbury Creamy Supreme Vanilla Frosting - 16oz Low FODMAP?
Description
Sweet vanilla flavor with a smooth, creamy consistency that spreads easily and holds shape on cakes, cupcakes, and cookies. Reviewers commonly note convenient ready-to-use packaging, consistent texture, and ease of application; some report an overly sweet or artificial taste, while others find it suitable for frosting, filling, and simple decorating.
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Description
Sweet vanilla flavor with a smooth, creamy consistency that spreads easily and holds shape on cakes, cupcakes, and cookies. Reviewers commonly note convenient ready-to-use packaging, consistent texture, and ease of application; some report an overly sweet or artificial taste, while others find it suitable for frosting, filling, and simple decorating.
Ingredients
Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% Or Less Of: Salt, Mono And Diglycerides, Artificial Flavor, Artificial Color Including Yellow 5 And Red 40, Polysorbate 60, Modified Corn Starch, Potassium Sorbate (preservative), Soy Lecithin, Xanthan Gum, Citric Acid, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts). Contains Soybean Ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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