Is Pillsbury Funfetti Frosting Vanilla Unicorn - 15.6 Oz Vegetarian?

Description
This 15.6-ounce frosting offers a sweet vanilla flavor with a smooth, creamy texture and visible confetti-style decoration. Commonly used for spreading, piping, and topping cakes, cupcakes, and cookies, reviewers note easy application, vibrant appearance, and strong sweetness; some mention occasional uneven confetti distribution. Packaging is described as convenient for storage.

Description
This 15.6-ounce frosting offers a sweet vanilla flavor with a smooth, creamy texture and visible confetti-style decoration. Commonly used for spreading, piping, and topping cakes, cupcakes, and cookies, reviewers note easy application, vibrant appearance, and strong sweetness; some mention occasional uneven confetti distribution. Packaging is described as convenient for storage.
Ingredients
Frosting: Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% or Less of: Salt, Mono and Diglycerides, Artificial Flavor, Artificial Color Including Yellow 5 and Red 40, Polysorbate 60, Modified Corn Starch, Potassium Sorbate (Preservative), Soy Lecithin, Xanthan Gum, Citric Acid, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extracts). Candy Bits: Sugar, Corn Starch, Vegetable Oil (Palm Oil, Palm Kernel Oil), Rice Flour, Soy Lecithin, Dextrin, Confectioner's Glaze, Cellulose Gum, Gum Arabic, Carrageenan, Red 3, Natural and Artificial Flavor, Carnauba Wax, Dextrose, Maltodextrin, Blue 1 Lake, Artificial Flavor, Red 40, Yellow 5, Blue 1.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


