Is Pillsbury Creamy Supreme Chocolate Fudge Frosting Frosting Vegetarian?
Description
Pillsbury Creamy Supreme Chocolate Fudge Frosting is a popular choice for those who enjoy frosting. This gluten-free and kosher frosting is perfect for cakes, cupcakes, brownies, and other desserts. With 21g of sugar and 140 calories per 2 tbsp serving, it adds sweetness to your treats. People appreciate that it spreads smoothly and mentions that it tastes great. Frosting is easy to make and adds the crowning touch to desserts. With its rich chocolate fudge flavor, Pillsbury Creamy Supreme Chocolate Fudge Frosting is a delicious option for frosting lovers.
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Description
Pillsbury Creamy Supreme Chocolate Fudge Frosting is a popular choice for those who enjoy frosting. This gluten-free and kosher frosting is perfect for cakes, cupcakes, brownies, and other desserts. With 21g of sugar and 140 calories per 2 tbsp serving, it adds sweetness to your treats. People appreciate that it spreads smoothly and mentions that it tastes great. Frosting is easy to make and adds the crowning touch to desserts. With its rich chocolate fudge flavor, Pillsbury Creamy Supreme Chocolate Fudge Frosting is a delicious option for frosting lovers.
Ingredients
Sugar, Water, Palm Oil, Corn Syrup, Cocoa Processed With Alkali, Corn Starch, Canola Oil, Contains 2% Or Less Of: Salt, Mono And Diglycerides, Sodium Acid Pyrophosphate, Natural And Artificial Flavor, Polysorbate 60, Modified Corn Starch, Potassium Sorbate, Citric Acid, Soy Lecithin, Xanthan Gum, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts), Artificial Color
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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