Is Pillsbury Grands! Flaky Layers, Buttermilk Biscuits Soy Free?
Description
Delicate, crisp outer layers give way to a tender, flaky interior, offering a rich, mildly savory flavor; commonly served at breakfast, split for sandwiches, or paired with soups and gravies. Customer feedback often cites reliable flakiness and convenience, while some reviewers note occasional variability in texture or freshness and packaging.
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Why it's not soy free
- soybean
soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Delicate, crisp outer layers give way to a tender, flaky interior, offering a rich, mildly savory flavor; commonly served at breakfast, split for sandwiches, or paired with soups and gravies. Customer feedback often cites reliable flakiness and convenience, while some reviewers note occasional variability in texture or freshness and packaging.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Dextrose, Fractionated Palm Oil, Vital Wheat Gluten, Salt, Potassium Chloride, Mono And Diglycerides, Xanthan Gum, Natural And Artificial Flavor, Preservatives (tbhq, Citric Acid), Butter, Beta Carotene (for Color). Contains: Wheat And Milk Ingredients.
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