Is Pillsbury Toaster Strudel Pastries Cinnamon Roll With Brown Sugar 6 Count - 11.7 Oz Gluten Free?

Ingredients

Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm, Soybean Oil, Sugar, High Fructose Corn Syrup, Brown Sugar, Dextrose, Maltodextrin, Contains 2% Or Less Of: Corn Starch, Polydextrose, Modified Corn Starch, Salt, Hydrogenated Palm Oil, Dry Yeast, Modified Whey, Corn Syrup Solids, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Wheat Starch, Whey Protein Concentrate, Glycerin, Cinnamon, Mono And Diglycerides, Sodium Bisulfate, Sodium Citrate, Potassium Sorbate, Sodium Benzoate, Tbhq, Citric Acid), Whey, Xanthan Gum, Polysorbate 60, Colored With (Artificial Color, Red 40), Guar Gum, Locust Bean Gum, Sucralose, Natural And Artificial Flavor, Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Natural And Artificial Flavor

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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