Is Pillsbury™ Toaster Strudel Wildberry Pastries Low FODMAP?


Ingredients
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm, Soybean Oil, High Fructose Corn Syrup, Sugar, Maltodextrin, Contains 2% Or Less Of: Appel Puree, Corn Starch, Dextrose, Modified Corn Starch, Dry Yeast, Hydrogenated Palm Oil, Salt, Whey, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate), Corn Syrup Solids, Strawberry Puree, Citric Acid, Blueberry Puree, Mono And Diglycerides, Sodium Citrate, Egg Yolk, Potassium Sorbate, Sodium Benzoate, Tbhq, Citric Acid), Natural And Artificial Flavor, Xanthan Gum, Polysorbate 60, Guar Gum, Locust Bean Gum, Colored With (Red 40, Blue 1, Artificial Color), Sucralose, Contains Wheat, Milk And Egg
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
Pillsbury™ Toaster Strudel Wildberry Pastries is available at 3 retailers
About this product
Snack · Sheet


