Is PINK HIMALAYAN SALT MULTIGRAIN FLATBREAD PLANT BASED SNACKS, PINK HIMALAYAN SALT Vegetarian?
Description
Light, crisp flatbread crackers deliver a pronounced salty finish and delicate, airy crunch. Shoppers report them as flavorful yet not overpowering, commonly eaten plain, paired with dips or cheeses, or used to scoop spreads and soups. Reviewers note occasional breakage in the bag but praise the satisfying texture and mouthfeel.
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Description
Light, crisp flatbread crackers deliver a pronounced salty finish and delicate, airy crunch. Shoppers report them as flavorful yet not overpowering, commonly eaten plain, paired with dips or cheeses, or used to scoop spreads and soups. Reviewers note occasional breakage in the bag but praise the satisfying texture and mouthfeel.
Ingredients
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Whole Wheat Flour, Safflower Oil, Corn Starch, Potato Starch, Brown Rice Syrup, Cane Sugar, Barley, Triticale, Rye, Millet, Oats, Pink Himalayan Salt, Malted Barley Extract, Sea Salt, Leavening (Monocalcium Phophate, Sodium Bicarbonate), Garlic Powder, Onion Powder, Mixed Tocopherols To Preserve Freshness, Contains: Wheat, Made On The Same Equipment That Processes Milk, Contains: Wheat, Made On The Same Equipment That Processes Milk
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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