Is PIZZA CRUSTS, PIZZA SAUCE, PEPPERONI MADE WITH PORK AND CHICKEN KRAFT MOZZARELLA PASTEURIZED PREPARED CHEESE PRODUCT, PIZZA WITH PEPPERONI Dairy Free?

Description
A crisp crust with a chewy interior complements a saucy, savory profile and mild smoky spice; melted topping becomes bubbly and stretchy when heated. Commonly used for quick weeknight meals or casual gatherings, reviewers note consistent bake, easy preparation, and generally satisfying texture and flavor and reliable portion sizing too.

Description
A crisp crust with a chewy interior complements a saucy, savory profile and mild smoky spice; melted topping becomes bubbly and stretchy when heated. Commonly used for quick weeknight meals or casual gatherings, reviewers note consistent bake, easy preparation, and generally satisfying texture and flavor and reliable portion sizing too.
Ingredients
Pizza Crust - Wheat Flour (Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour), Water, Sugar, Glycerin, Soybean Oil, Contains 2% Or Less Of: Yeast, Vital Wheat Gluten, Mono- & Diglycerides, Salt, Xanthan Gum, Calcium Propionate, Sorbic Acid, Natural And Artificial Flavor, Enzyme, Pizza Sauce - Water, Tomato Paste, Contains Less Than 2% Of Modified Food Starch, Garlic Powder, Onion Powder, Spice, Citric Acid, Dried Basil, Sea Salt, Potassium Sorbate Added As A, Natural Flavor, Pepperoni Made With Pork, Chicken And Beef - Bha, Bht And Citric Acid Added To Help Protect Flavor - Pork, Mechanically Separated Chicken, Beef, Contains 2% Or Less Of Pork Stock, Spices (Including Mustard), Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid, Mozzarella Pasteurized Prepared Cheese Product - Pasteurized Part-skim Milk, Milk Protein Concentrate, Sodium Citrate, Milkfat, Cheese Culture, Sorbic Acid As A, Enzymes, With Cellulose Powder Added To Prevent Caking, Pizza Crust - Wheat Flour (Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour), With Cellulose Powder Added To Prevent Caking
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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