PIZZA
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Diet Compatibility
Ingredients
MASA CRUST: WHEAT FLOUR, WATER, MASA CORN FLOUR (WHITE CORN TREATED WITH HYDRATED LIME, FOLIC ACID), CORN OIL, YEAST, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, AL PASTOR SAUCE: WATER, CORN SYRUP, CONCENTRATED PINEAPPLE JUICE, GARLIC, DISTILLED VINEGAR, ORANGE JUICE CONCENTRATE, GUAJILLO PUREE (GUAJILLO PEPPERS, CITRIC ACID), CHIPOTLE PUREE (CHIPOTLE PEPPERS, WATER, SALT, CITRIC ACID), SEA SALT, CORN STARCH, SPICE, MONTEREY JACK CHEESE: (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CHORIZO TOPPING: PORK, SALT, SPICES AND SPICE EXTRACTIVES, WATER, PAPRIKA, ONION, GARLIC, BLACK BEANS, ROASTED TOMATOES, ROASTED RED ONIONS, ROASTED CORN, AJI PEPPERS, CILANTRO.
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