Is PLAIN AUSSIE GREEK STYLE WHOLE MILK YOGURT, PLAIN Gluten Free?
Description
Thick, creamy texture with a mild tang; smooth body holds fruit or granola well and blends into smoothies and sauces. Commonly used as a breakfast staple, cooking base, or dip option. Reviewers note consistent creaminess, reliable tang and versatility, with praise for texture and suitability in sweet and savory applications.
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Description
Thick, creamy texture with a mild tang; smooth body holds fruit or granola well and blends into smoothies and sauces. Commonly used as a breakfast staple, cooking base, or dip option. Reviewers note consistent creaminess, reliable tang and versatility, with praise for texture and suitability in sweet and savory applications.
Ingredients
ALL NATURAL INGREDIENTS: ORGANIC CULTURED PASTEURIZED MILK AND CREAM. LIVE AND ACTIVE PROBIOTIC CULTURES: L. ACIDOPHILUS, L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. PARACASEI.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.