Is PLAIN BREAD CRUMBS, PLAIN GERD Friendly?

This product may or may not be GERD friendly free as it lists 2 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for GERD friendly

  • milk
  • nonfat dry milk

milk

Dietitian note

High-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Neutral, mildly toasty flavor with a dry, fine to coarse texture that crisps when baked or fried. Commonly used for breading, topping casseroles, adding bulk to meatballs or fillers, and creating crunchy crusts. Reviews note consistent particle size and crisping, while some mention occasional clumping or uneven browning in batches.

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Ingredients

Toasted Bread Crumbs Made From Enriched Bread (Enriched Flour (Containing Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Partially Hydrogenated Vegetable Shortening (Soybean, Cottonseed Oil), Salt, Yeast, Whey, Soy Flour, Malted Barley Flour, Wheat Gluten, Whole Wheat Flour, Rye Flour, Corn Flour, Oat Bran, Corn Meal, Rice Flour, Potato Flour, Nonfat Dry Milk, Soy Lecithin, Calcium Propionate , Sesame Seeds, Caraway Seeds), Contains Milk, Soybean, Wheat

Check PLAIN BREAD CRUMBS, PLAIN against your own diets in the app.

Where to buy

PLAIN BREAD CRUMBS, PLAIN is available at 4 retailers

AmazonH-E-BShopRiteThe Fresh Grocer

About this product

Bread · Granule, Dried

Flavor
SavorySalty
Texture
Dry
Commonly used for
CookingBakingTopping