Is POLANDS BEST, LA CREMA CRUNCHY BISCUITS WITH LEMON FLAVOURED CREAM Gluten Free?

Ingredients

LEMON FLAVOURED CREAM 30% [SUGAR, VEGETABLE OIL (SUNFLOWER), THICKENER: E1412 (PHOSPHATE DISTARCH), LACTOSE (FROM MILK), VEGETABLE (PALM) FAT, ALMOND PASTE, EMULSIFIER: E322 (SOY LECITHIN), FLAVOURS, COLOURING: E100 (CURCUMINE)], WHEAT FLOUR, VEGETABLE (PALM) FAT, SUGAR, BUTTER, SOY FLOUR, GLUCOSE-FRUCTOSE SYRUP, SKIMMED MILK POWDER, PASTEURIZED EGG MASS, SALT, RAISING AGENT: E500 (SODIUM CARBONATE), FLAVOUR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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