Is Polly-O String Cheese Mozzarella Low-Moisture Part Skim Cheese 48 stick Gluten Free?
Description
Consistent mild, milky mozzarella flavor with a smooth, firm texture that peels into strings; pleasantly chewy and slightly elastic. Commonly eaten as a portable snack, packed in lunches, or melted onto pizzas and casseroles. Reviewers note reliable portioning and convenience in bulk packs, with occasional comments about variable freshness overall.
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Description
Consistent mild, milky mozzarella flavor with a smooth, firm texture that peels into strings; pleasantly chewy and slightly elastic. Commonly eaten as a portable snack, packed in lunches, or melted onto pizzas and casseroles. Reviewers note reliable portioning and convenience in bulk packs, with occasional comments about variable freshness overall.
Ingredients
Pasteurized Part-Skim Milk, Vinegar, Salt, Enzymes (Non-Animal). Contains: Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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