Is PopCorners Sweet & Salty Low FODMAP?

Description
This popped-corn chip delivers a crisp, airy texture with a pronounced sweet-and-salty flavor profile, commonly eaten as an on-the-go snack, lunchbox addition, or casual party chip. Customer reviews frequently cite dependable crunch and flavor balance, while occasional complaints note inconsistent sweetness, variable crispness, and occasional stale packaging and sizing concerns.

Description
This popped-corn chip delivers a crisp, airy texture with a pronounced sweet-and-salty flavor profile, commonly eaten as an on-the-go snack, lunchbox addition, or casual party chip. Customer reviews frequently cite dependable crunch and flavor balance, while occasional complaints note inconsistent sweetness, variable crispness, and occasional stale packaging and sizing concerns.
Ingredients
Corn (75%), Rice Bran Oil, Sugar, Salt.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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