Is Portland French Bakery City Sour Authentic Portland Sourdough Products Soy Free?
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Why it's not soy free
- made on shared equipment that uses soy
made on shared equipment that uses soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sourdough Starter (flour Water), Salt, Wheat Gluten, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Bakers Yeast. Contains Wheat. Made On Shared Equipment That Uses Soy, Eggs, Dairy Products.
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About this product
Bread · Loaf