Is Post Honey-Comb Big Real Honey Flavor Sweetened Corn And Oat Cereal Gluten Free?
Description
Large honeycomb-shaped pieces deliver a pronounced honeyed sweetness and light, airy crunch that resists quick sogginess; users report it holds texture briefly in milk and serves as a dry snack. Common uses include breakfast with milk, topping for yogurt, and inclusion in cereal bars or snack mixes; reviews note nostalgia.
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Description
Large honeycomb-shaped pieces deliver a pronounced honeyed sweetness and light, airy crunch that resists quick sogginess; users report it holds texture briefly in milk and serves as a dry snack. Common uses include breakfast with milk, topping for yogurt, and inclusion in cereal bars or snack mixes; reviews note nostalgia.
Ingredients
Corn Flour, Sugar, Whole Grain Oat Flour, Whole Grain Corn Flour, Honey, Salt, Natural Flavor, Yellow 5, Wheat Starch. Bht Added To Preserve Freshness. Vitamins And Minerals: Niacin- Amide (vitamin B3), Reduced Iron, Zinc Oxide, Vitamin A Palmitate, Pyridoxine Hydrochloride (vitamin B6), Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid, Vitamin D3, Vitamin B12. Contains Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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