Is Pot Noodle Chili Beef flavour Vegetarian?
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Ingredients
Noodle Mix, : Dried Noodles, Wheat Flour (Contains Calcium Carbonate, Iron, Niocin, Thiamin), Palm Oil, Salt, Firming Agents (Potassium Carbonate, Sodium Carbonates)), Maltodextrin, Wheat Flour, Yeast Extract, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Tomatoes, Sugar, Sweetcorn, Flavourings, Salt, Palm Fat, Tomato Powder, Cayenne Pepper, Garlic, Hydrolysed Vegetable Protein (Soy), Onion Powder, Potato Starch, Acid (Citric Acid), Soy Sauce (Soybeans, Wheat), Sunflower Oil, Sauce Sachet, : Chilli Sauce (Water, Spirit Vinegar, Modified Corn Starch, Salt, Cumin, Chilli Powder , Colour (Paprika Extract), Flavourings)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.