Is Pot Pasta Spaghetti Bolognese Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pasta (66%) (durum WHEAT semolina, dried EGG white), tomato powder† (12%), potato starch, onion powder†(4.5%), flavourings (contain MILK), sugar, yeast extract, salt, spices (garlic powder†, pepper), iodised salt, carrot juice powder†, herbs (rosemary, oregano†, parsley†), carrots†, CELERIAC†, corn oil, onion juice concentrate†, caramel syrup, maltodextrin, sunflower oil.May contain soy and mustard.†From sustainable agriculture
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Pot Pasta Spaghetti Bolognese is available at 2 retailers
About this product
Pasta · Dried