Is Potato Chips, Red Hot, Home Style Gluten Free?
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Ingredients
Potatoes, Prime Lard, Salt, Sugar, Corn Flour, Spices, Onion Powder, Paprika, Including Extractives Of Paprika, Torula Yeast, Yeast Extract, Corn Starch, Yellow 6 Lake, Red 40 Lakes, Natural Smoke Flavor, Garlic Powder, Extractives Of Annatto, With Not More Than 2% Soybean Oil And Silicon Dioxide As Processing Aids Tbhq Added To Protect Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.