Is POTATO CHIPS, SPICY TOMATO HERB GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
DURUM SEMOLINA, OLIVE OIL, CORN STARCH, SEASONING (SALT, DEHYDRATED GARLIC, TOMATO POWDER, DEHYDRATED ONION, MONOSODIUM GLUTAMATE, MALTODEXTRIN, DEHYDRATED TOMATO, CORN STARCH, NATURAL FLAVORS, SUGAR, SPICES, CITRIC ACID, DEHYDRATED RED BELL PEPPER, PAPRIKA, SOYBEAN OIL (AS A PROCESSING AID), DEHYDRATED PARSLEY AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), CANOLA OIL, YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID, SALT, PARSLEY FLAKES, SOY LECITHIN, LEAVENING (CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), BAKING SODA.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Chips · Pouch