Is POWER CRUNCH, PROTEIN ENERGY BAR, FRENCH VANILLA CREME, FRENCH VANILLA CREME Vegetarian?

Description
Power Crunch French Vanilla Crème is a protein energy bar made with whey protein. The whey protein used in this bar is high-DH hydrolyzed, which is considered smart protein nutrition. With 14 grams of protein, this bar is a great snack option. It contains 5-8 grams of sugar, making it an ideal choice for those looking for a low-sugar option. Power Crunch French Vanilla Crème is designed for both home and on-the-go consumption. People love the flavor of these bars and appreciate the combination of protein and taste they offer.

Description
Power Crunch French Vanilla Crème is a protein energy bar made with whey protein. The whey protein used in this bar is high-DH hydrolyzed, which is considered smart protein nutrition. With 14 grams of protein, this bar is a great snack option. It contains 5-8 grams of sugar, making it an ideal choice for those looking for a low-sugar option. Power Crunch French Vanilla Crème is designed for both home and on-the-go consumption. People love the flavor of these bars and appreciate the combination of protein and taste they offer.
Ingredients
Proto Whey Protein Blend (Micro Peptides From High-dh Hydrolyzed Whey Protein (40% Di And Tripeptides), Whey Protein Isolate, Milk Protein Isolate), Palm Oil, Canola Oil, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Kernel Oil, Dextrose, Soy Lecithin, Natural Flavors, Sucralose, Baking Soda, Salt, Ammonium Bicarbonate, Stevia Leaf Extract, Proto Whey Protein Blend (Micro Peptides From High-dh Hydrolyzed Whey Protein (40% Di And Tripeptides), Whey Protein Isolate, Milk Protein Isolate), Stevia Leaf Extract
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


