Is Prana Organic Granolove Cookies Brownie Crunch-Croquant Gluten Free?


Ingredients
Gluten-free oats, sugars (brown rice syrup, cane sugar), sunflower oil, 62% cocoa dark chocolate (cocoa liquor, cane sugar, cocoa butter), cocoa powder, acacia gum, tapioca flour, rice flour, natural flavour, soy lecithin, baking soda, sea salt, mixed tocopherols (added to preserve freshness). May contain: almonds, Brazil nuts, cashews, hazelnuts, pecans, pistachios, walnuts, sesame.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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