Is Premium Bourbon - Dairy ice cream Gluten Free?
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Ingredients
Lait écrémé, concentré de lactosérum doux liquide (lait), graisse de coco, sucre, sirop de glucose-fructose, dextrose, sirop de glucose, émulsifiant: mono - et diglycérides d'acides gras*; stabilisants: farine de graines de caroube, gomme guar; arôme naturel de vanille Bourbon, gousses de vanille extraites moulues, colorant: caroténoïdes. *d'origine végétale. Peut contenir des traces de céréales contenant du gluten (blé, seigle, orge, avoine), de soja, de fruits à coque (amandes, noisettes, noix, noix de cajou, noix de pécan, noix du Brésil, pistaches, noix de Macadamia) et d'arachides.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.