Is PREMIUM GNOCCHI DI PATATE ITALIAN POTATO DUMPLINGS, GLUTEN FREE GNOCCHI Dairy Free?
Description
Tender, pillowy dumplings with a mild, savory flavor and smooth surface; texture is light yet slightly chewy. Commonly served with a variety of sauces, added to soups, or pan-seared for crisp edges. Reviewers note authentic taste, good sauce absorption, ease of preparation, and occasional variability in firmness and packaging notes.
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Description
Tender, pillowy dumplings with a mild, savory flavor and smooth surface; texture is light yet slightly chewy. Commonly served with a variety of sauces, added to soups, or pan-seared for crisp edges. Reviewers note authentic taste, good sauce absorption, ease of preparation, and occasional variability in firmness and packaging notes.
Ingredients
REHYDRATED POTATOES, CORN FLOUR, POTATO STARCH, CORN STARCH, RICE FLOUR, SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE), TURMERIC.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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