Is PREMIUM ICE CREAM, PUMPKIN SPICE CHEESECAKE Gluten Free?


Ingredients
FRESH WHOLE MILK, SUGAR, CHEESECAKE BASE (WATER, SUGAR, CREAM CHEESE, MODIFIED FOOD STARCH, NONFAT DRY MILK, SALT, CITRIC ACID, POTASSIUM SORBATE, VANILLA, LACTIC ACID, TITANIUM DIOXIDE, NATURAL FLAVOR), CREAM, PUMPKIN BASE (PUMPKIN PUREE, HIGH-FRUCTOSE CORN SYRUP, SUGAR, SWEETENED CONDENSED SKIM MILK, WATER, EGG YOLKS, NATURAL FLAVORS, ANNATTO EXTRACT, CINNAMON, CARAMEL COLOR, SODIUM BENZOATE, POTASSIUM SORBATE, NUTMEG, RED 40), WATER (WHEAT FLOUR, SUGAR, GRAHAM FLOUR, PALM OIL, DEXTROSE, CORN SYRUP, HONEY, MODIFIED CORN STARCH, SALT, SOY LECITHIN, BAKING SODA, NATURAL FLAVORINGS), CORN SYRUP SOLIDS, NON-FAT DRY MILK, NATURAL PUMPKIN SPICE FLAVOR (WATER, PROPYLENE GLYCOL, NATURAL FLAVORS, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE), STABILIZER (MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


