Is PREMIUM ICE CREAM Low FODMAP?

Ingredients

MILK, CREAM, SUGAR, CHERRY RIBBON [HIGH FRUCTOSE CORN SYRUP, WATER, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, CITRIC ACID, CARAMEL COLOR, PROPYLENE GL YCOL], FUDGED PIECES [POWDERED SUGAR (SUGAR, CORNSTARCH), COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, SOY LECITHIN (AN EMULSIFIER)], ALMOND BASE [HIGH FRUCTOSE CORN SYRUP, ALMOND MEAL, WATER, CONDENSED SKIM MILK, BROWN SUGAR, SUGAR, BUTTER SALT, NATURAL COLOR, MODIFIED CORN STARCH, NATURAL FLAVOR, CARAMEL COLOR, CITRIC ACID, POTASSIUM SORBATE (A PRESERVATIVE), XANTHAN GUM AND SODIUM BICARBONATE], SKIM MILK, AMARETTO FLAVOR, WATER, PROPYLENE GLYCOL, ETHYL ALCOHOL, SALT, CITRIC ACID, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

About this product

Ice Cream · Frozen