Is PREMIUM WHITE CHICKEN IN LEMON PEPPER SAUCE, PREMIUM WHITE CHICKEN Low FODMAP?
Description
Canned, ready-to-eat white meat offers tender, moist texture with zesty citrus and peppery bite in a smooth sauce; commonly served over rice, pasta, salads, or used in sandwiches and wraps. Reviewers note consistent flavor and convenience, with occasional comments on sauce intensity or seasoning balance, packaging and portion size preferences.
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Description
Canned, ready-to-eat white meat offers tender, moist texture with zesty citrus and peppery bite in a smooth sauce; commonly served over rice, pasta, salads, or used in sandwiches and wraps. Reviewers note consistent flavor and convenience, with occasional comments on sauce intensity or seasoning balance, packaging and portion size preferences.
Ingredients
WHITE CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF SEA SALT, MALTODEXTRIN, LEMON JUICE CONCENTRATE, SALT, SUGAR, SPICES, SODIUM PHOSPHATES, CHICKEN FLAVOR (SALT, CHICKEN BROTH, NATURAL FLAVORS), CORN STARCH, DEHYDRATED LEMON PEEL, XANTHAN GUM, CITRIC ACID, FLAVORING, ANNATTO (COLOR), SODIUM BICARBONATE, TURMERIC.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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