Is President's Choice Roasted Garlic Ail Roti Gluten Free?
Description
Offers a savory roasted flavor with a soft, slightly chewy texture and crisping edges when warmed. Commonly served alongside soups, stews, curries, used as a base for wraps or topped and reheated, and for dipping. Customer reviews praise convenience and flavor; some mention uneven seasoning and occasional oiliness and value.
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Description
Offers a savory roasted flavor with a soft, slightly chewy texture and crisping edges when warmed. Commonly served alongside soups, stews, curries, used as a base for wraps or topped and reheated, and for dipping. Customer reviews praise convenience and flavor; some mention uneven seasoning and occasional oiliness and value.
Ingredients
Crushed tomatoes (water, concentrated crushed tomatoes), water, onions, roasted garlic (contains citric acid), olive oil, salt, garlic, dried garlic, herbs and spices, citric acid, natural flavour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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