Is President's Choice Soy Protein Vanilla Shake Mix Gluten Free?

Ingredients

Soy Protein Isolate, Fructose, Soybean Oil, Maltodextrin, Natural Flavours, Soy Lecithin, Guar Gum, Salt, Carrageenan, Silicon Dioxide. Vitamins And Minerals: Magnesium Oxide, Calcium Phosphate Dibasic, Ascorbic Acid (vitamin C), Dl-alpha-tocopheryl Acetate, Ferric Orthophosphate (iron), Vitamin A Palmitate, Niacinamide, Zinc Oxide, Manganese Sulphate, Copper Gluconate, Calcium Pantothenate, Pyridoxine Hydrochloride (vitamin B6), Thiamine Hydrochloride, Riboflavin, Folic Acid, Biotin, Potassium Iodide. Contains Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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