Is Primo Turkey Breast Alpha-Gal?
Description
Primo turkey breast is an oven-roasted and fully cooked product that comes in a 9-ounce tray, containing thinly sliced turkey breast. It is free from nitrates, nitrites, artificial colors, and flavors. The turkey breast is raised without added hormones, making it a healthier choice. People appreciate the taste, as it is described as good. Moreover, the product is considered healthy due to its high quality. Overall, Primo turkey breast offers a convenient and flavorful option for those seeking a delicious and nutritious turkey option.
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Description
Primo turkey breast is an oven-roasted and fully cooked product that comes in a 9-ounce tray, containing thinly sliced turkey breast. It is free from nitrates, nitrites, artificial colors, and flavors. The turkey breast is raised without added hormones, making it a healthier choice. People appreciate the taste, as it is described as good. Moreover, the product is considered healthy due to its high quality. Overall, Primo turkey breast offers a convenient and flavorful option for those seeking a delicious and nutritious turkey option.
Ingredients
Turkey Breast, Water, Modified Starch (1414 Maize Or Tapioca), Acidity Regulators (326, 262), Salt, Dextrose (maize Or Tapioca), Tapioca Starch, Mineral Salts (451, 508), Natural Flavours, Vegetable Gum (407), Sugar, Preservative (223), Yeast Extract. Contains: Sulphites. May Contain Traces Of Soy.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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