Is Pringles Potato Crisps Chips Lunch Snacks Cheddar Cheese - 5.5 Oz Dairy Free?

Description
Pringles potato crisps chips lunch snacks cheddar cheese 55 oz are delicious and never greasy chips. Made with a craveable cheddar cheese flavor, these crispy snacks are made with milk and wheat ingredients. Pringles potato crisps are known for their outrageously delicious taste and are always a crowd-pleaser. These chips are the perfect addition to any lunch or snack time. No information about what people say about the product is provided.

Description
Pringles potato crisps chips lunch snacks cheddar cheese 55 oz are delicious and never greasy chips. Made with a craveable cheddar cheese flavor, these crispy snacks are made with milk and wheat ingredients. Pringles potato crisps are known for their outrageously delicious taste and are always a crowd-pleaser. These chips are the perfect addition to any lunch or snack time. No information about what people say about the product is provided.
Ingredients
Dried Potatoes, Vegetable Oil| (Contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Soybean Oil, Sunflower Oil), Degerminated Yellow Corn (Nbsp), Flour, Cornstarch, Rice Flour, Maltodextrin, Mono- And Diglycerides, Contains 2% Or Less Of Salt, Dextrose, Coconut Oil, Whey, Monosodium Glutamate, Onion Powder, Sugar, Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Blue Cheese (Milk, Salt, Cheese Cultures, Enzymes), Lactic Acid, Nonfat Milk, Natural And Artificial Flavors, Citric Acid, Butter (Cream, Salt), Sodium Caseinate, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Buttermilk, Yellow 5, Yellow 6, Yellow 5 Lake, Yellow 6 Lake, Wheat Starch
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.