Is Private Selection Lemon and Olive Oil Vinaigrette -- 11.8 fl oz Low FODMAP?
Description
A tangy, smooth vinaigrette with a silky, emulsified texture, commonly used to dress salads, marinate proteins, or drizzle over vegetables and grains. Reviewers often praise its bright flavor and versatility, noting convenience and consistent quality, while occasional comments mention separation in the bottle requiring shaking before use and storage care.
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Description
A tangy, smooth vinaigrette with a silky, emulsified texture, commonly used to dress salads, marinate proteins, or drizzle over vegetables and grains. Reviewers often praise its bright flavor and versatility, noting convenience and consistent quality, while occasional comments mention separation in the bottle requiring shaking before use and storage care.
Ingredients
Water, Olive Oil, Canola Oil, Lemon Juice, Salt, Lemon Juice Concentrate, Honey, Spice, Mustard Flour, Natural Flavor, Dried Garlic, Dried Onion, Potassium Sorbate, Xanthan Gum, Lemon Oil
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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