Is Private Selection Marina Plate - Salmon & Tuna Vegan?

Ingredients

Sushi Rice (rice, Water, Rice Vinegar, Sugar, Distilled Vinegar, Sea Salt), Atlantic Salmon (color Added), Tuna (treated With Carbon Monoxide Or Wood Smoke To Retain Color), Cucumber, Avocado, Spicy Sauce (mayonnaise [soybean Oil, Water, Egg Yolk, Distilled Vinegar, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta Added To Protect Flavor], Sriracha Sauce [chili, Sugar, Salt, Garlic, Acetic Acid, Xanthan Gum, Potassium Sorbate, Sodium Bisulfite As Preservatives], Chili Sauce [sugar, Red Chili, Vinegar, Garlic, Salt, Xanthan Gum], Sesame Oil), Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Wasabi (horseradish, Spirulina, Turmeric, Xanthan Gum, Citric Acid, Ascorbic Acid, Artificial Flavor, Fd&c Yellow 5, Fd&c Blue 1), Pickled Ginger (ginger, Water, Sugar, Vinegar, Citric Acid, Fd&c Red 40), Sesame Seeds.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Seafood · Piece