Is Progresso™ Italian Style Bread Crumbs 15 oz. Canister Vegan?

Description
ProgressoTM Italian Style Bread Crumbs 15 oz. canister is a beloved product among consumers. With a reputation for quality, people appreciate the great flavor and fine granulation of these breadcrumbs. They are widely used in various recipes, highlighting their versatility in the kitchen. The positive feedback from customers reflects their satisfaction with this product. Overall, ProgressoTM Italian Style Bread Crumbs 15 oz. canister offers a delightful addition to any dish, making it a popular choice for cooking enthusiasts.

Description
ProgressoTM Italian Style Bread Crumbs 15 oz. canister is a beloved product among consumers. With a reputation for quality, people appreciate the great flavor and fine granulation of these breadcrumbs. They are widely used in various recipes, highlighting their versatility in the kitchen. The positive feedback from customers reflects their satisfaction with this product. Overall, ProgressoTM Italian Style Bread Crumbs 15 oz. canister offers a delightful addition to any dish, making it a popular choice for cooking enthusiasts.
Ingredients
Breadcrumbs (Enriched Flour (Wheat Flour, Malted Barley, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Corn Syrup, Vegetable Oil (Soybean, Cottonseed, Corn, Canola Oils), Contains 2% Or Less Of: Salt, Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, White Corn Flour, Oat Bran, Rice Flour, Potato Flour, Butter, Dough Conditioners (Mono- And Diglycerides, Sodium, Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate), Yeast Nutrients (Ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate), Distilled Vinegar, Nonfat Milk, Buttermilk, Lactic Acid, Calcium Propionate , Potassium Sorbate , Sesame Seeds Sunflower Seeds, Egg), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Parsley (Dried), Spice, Onion Powder, Garlic, Natural Flavor, Breadcrumbs (Enriched Flour (Wheat Flour, Malted Barley, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Corn Syrup, Vegetable Oil (Soybean, Cottonseed, Corn, Canola Oils), Contains 2% Or Less Of: Salt, Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, White Corn Flour, Oat Bran, Rice Flour, Potato Flour, Butter, Dough Conditioners (Mono- And Diglycerides, Sodium, Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate), Yeast Nutrients (Ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate), Distilled Vinegar, Nonfat Milk, Buttermilk, Lactic Acid, Calcium Propionate , Potassium Sorbate , Sesame Seeds Sunflower Seeds, Egg), Natural Flavor
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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