No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Progresso Keto Friendly Creamy Tomato Low FODMAP?

No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Description

Smooth, velvety soup with a balanced savory-tangy profile and subtle sweetness; mouthfeel is creamy and thick without graininess. Commonly heated for quick meals, paired with sandwiches or used as a pasta or dipping sauce base. Reviewers frequently mention convenient packaging, consistent flavor, and satisfying texture, with occasional notes about saltiness.

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Ingredients

Water, Crush Tomatoes, High Oleic Sunflower Oil, Fire Roasted Tomatoes, Onions, Cream, Roasted Red Pepper. Contains Less Than 2% Of: Dried Cream, Inulin, Carrots, Sea Salt, Garlic, Onion Powder, Spice, Stevia, Garlic Powder. Contains: Milk; May Contain Cashew And Coconut Ingredients.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Soup · Can

Flavor
AcidicSavory
Texture
Creamy
Commonly used for
SoupMeal Prep
Low FODMAP? Progresso Keto Friendly Creamy Tomato | Spoonful