Is Progresso Soup, Reduced Sodium, Roasted Chicken Noodle Soup, 18.5 Oz Cans Vegan?
Description
Progresso Soup Reduced Sodium Roasted Chicken Noodle Soup in 185 oz cans is a popular choice among consumers. This ready-to-eat soup is not only convenient but also low in fat and contains no artificial flavors or colors. Made with white meat chicken and noodles, it offers a satisfying and delicious meal option. People appreciate that this soup is ready in under 5 minutes and only contains 100 calories per serving. Reviewers have praised the soup for its great taste and the presence of large chunks of chicken. Another favorite among consumers is the Chicken Fajita and Black Bean Soup. Progresso continues to be a trusted brand in the soup industry, offering a variety of flavorful options for those seeking a quick and tasty meal.
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Description
Progresso Soup Reduced Sodium Roasted Chicken Noodle Soup in 185 oz cans is a popular choice among consumers. This ready-to-eat soup is not only convenient but also low in fat and contains no artificial flavors or colors. Made with white meat chicken and noodles, it offers a satisfying and delicious meal option. People appreciate that this soup is ready in under 5 minutes and only contains 100 calories per serving. Reviewers have praised the soup for its great taste and the presence of large chunks of chicken. Another favorite among consumers is the Chicken Fajita and Black Bean Soup. Progresso continues to be a trusted brand in the soup industry, offering a variety of flavorful options for those seeking a quick and tasty meal.
Ingredients
Chicken Broth, Carrots, Cooked White Chicken Meat, Egg Noodle (Wheat Flour, Semolina Wheat, Egg (Dried)), Celery, Contains Less Than 2% Of: Modified Food Starch, Water, Corn Protein (Hydrolyzed), Chicken Fat, Potassium Chloride, Onion Powder, Salt, Carrot Puree, Egg White (Dried), Maltodextrin, Sugar, Soy Protein Isolate, Tomato Extract, Garlic Powder, Sodium Phosphate, Parsley (Dried), Yeast Extract, Flavoring, Spice, Whey Powder, Nonfat Milk (Dried), Chives (Dried), Egg Yolk (Dried), Citric Acid, Natural Flavor, Beta Carotene (Color)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.