Is PROGRESSO Traditional Soup Butternut Squash Can - 18.5 Oz Gluten Free?
Description
Smooth, mildly sweet soup with a velvety texture and gently savory undertones. Often enjoyed warm as a quick lunch or light dinner, paired with sandwiches or crackers, or used as a base for recipes. Customer reviews commonly note convenient preparation, consistent creaminess, and flavor balance, with occasional comments on seasoning.
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Description
Smooth, mildly sweet soup with a velvety texture and gently savory undertones. Often enjoyed warm as a quick lunch or light dinner, paired with sandwiches or crackers, or used as a base for recipes. Customer reviews commonly note convenient preparation, consistent creaminess, and flavor balance, with occasional comments on seasoning.
Ingredients
water, butternut squash, carrot puree, cream, contains less than 2% of: sugar, corn starch, modified food starch, salt, natural flavor, garlic powder, cinnamon, spice, beta carotene (color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.