Is PROGRESSO Traditional Soup Butternut Squash Can - 18.5 Oz Low FODMAP?
Description
Smooth, mildly sweet soup with a velvety texture and gently savory undertones. Often enjoyed warm as a quick lunch or light dinner, paired with sandwiches or crackers, or used as a base for recipes. Customer reviews commonly note convenient preparation, consistent creaminess, and flavor balance, with occasional comments on seasoning.
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Description
Smooth, mildly sweet soup with a velvety texture and gently savory undertones. Often enjoyed warm as a quick lunch or light dinner, paired with sandwiches or crackers, or used as a base for recipes. Customer reviews commonly note convenient preparation, consistent creaminess, and flavor balance, with occasional comments on seasoning.
Ingredients
water, butternut squash, carrot puree, cream, contains less than 2% of: sugar, corn starch, modified food starch, salt, natural flavor, garlic powder, cinnamon, spice, beta carotene (color)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.