Yes! The manufacturer claims that this product is vegan.

Is ProteinPLUS Multigrain Rotini Pasta - 14.5oz - Barilla Vegan?

Yes! The manufacturer claims that this product is vegan.
Product Image

Description

BARILLA Protein+ Rotini pasta is a protein-rich pasta made with semolina, durum wheat, lentils, peas, and chickpeas. It is crafted using non-GMO ingredients and cooks in just seven to nine minutes. This multigrain pasta is a popular choice for pasta salads and pairs well with tomato sauces. People enjoy the taste of this protein-rich pasta.

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Ingredients

Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour, Vitamins/minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

ProteinPLUS Multigrain Rotini Pasta - 14.5oz - Barilla is available at 14 retailers

H-E-BVonsRalphsSafewayShopRiteVitacostTargetHarris TeeterWalmartGiant EagleWegmansUnited SupermarketsThe Fresh GrocerAmazon

About this product

Pasta · Dried

Flavor
NeutralNuttyEarthy
Texture
Dry
Commonly used for
CookingMeal PrepLunch
Vegan? ProteinPLUS Multigrain Rotini Pasta - 14.5oz - Barilla | Spoonful